BEEF 'O' BRADY'S
Hampton Court
Bradenton, Florida, 34210
Manatee County County
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 2/26/2025
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed the ceiling vents throughout the kitchen soiled and rusted. Repeat Violation
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed an employee without a hair restraint. Employee put a hairnet on. Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Observed food stored on the floor in the walk in cooler. Operator moved items. Corrected On-Site
Food safety inspection conducted on 2/26/2025 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 9/9/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed the ceiling vents throughout the kitchen soiled and rusted. Repeat Violation
- 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Observed the cove tile missing around the cook line exposing the open wall.
- 08B-38-4:Basic - Food stored on floor. Observed food stored on the floor in the walk in cooler and freezer. Corrected On-Site
Food safety inspection conducted on 9/9/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 4/29/2024
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents throughout the kitchen rusted and soiled. Repeat Violation
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Operator contacted owner for current license to display.
- 08B-38-4:Basic - Food stored on floor. Observed food stored on the floor in the dry storeroom. Operator moved items. Corrected On-Site
- 36-68-5:Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed grease build up hood filters and beginning to drip on the back wall behind the fryers. Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice crystal build up on food product, on shelf and on door of walk in freezer. Repeat Violation
Food safety inspection conducted on 4/29/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 10/20/2023
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed 4 ceiling vents in kitchen soiled and rusty.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed a 2" gap/hole on the left bottom area of the back door.
- 36-68-5:Basic - Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed grease build up and dripping off ansul system piping over food preparation area.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up on cooling unit and fan in walk in freezer. Also on reach in freezer on the cook line.
Food safety inspection conducted on 10/20/2023 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).