PANERA BREAD BAKERY

Name: PANERA BREAD BAKERY
Address: 548 E WOOLBRIGHT RD, BOYNTON BEACH, FL, 33435, US
Rating: 3.3

548 East Woolbright Road

Florida, 33435

Palm Beach County County

★★★☆☆ (3.3/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8874857

13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Dish washer and prep cook without hair restraints. Employees put hats on. Corrected On-Site
12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee walked in from outside, put gloves on and began handling dishes without washing his hands first. Employee washed his hands. Corrected On-Site

Inspection #: Visit ID: 8768017

03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter chips 55F, liquid egg 45F-46F, next to oven at front counter operator stated unit was loaded appropriately 1.5 hours ago. Operator added ice to products, for quick cooling. **Corrective Action Taken**
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Bicycle parked in front of hand sink in dry storage area. Operator removed. Corrected On-Site Repeat Violation
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in dry storage area. Operator removed. Corrected On-Site

Inspection #: Visit ID: 8453091

31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Bicycle blocking hand sink had to go area - operator moved bicycle. Corrected On-Site
31B-03-4:Intermediate - No soap provided at handwash sink. To go prep area hand sink - operator provided. Corrected On-Site

Inspection #: Visit ID: 8452432

14-74-7:Basic - - From initial inspection : Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Left and right flip top cooler in prep area. Manager stated work order was submitted yesterday. Warning - From follow-up inspection 2023-07-25: Unit is empty still being repaired. **Time Extended**

Inspection #: Visit ID: 8370275

14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Left and right flip top cooler in prep area. Manager stated work order was submitted yesterday. Warning
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Boiled eggs 50°F-52°F, sour cream 52°F, Mac n cheese 46°F-50°F, in flip top cooler in prep area over night. Not prepped or cooked today. Warning
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Boiled eggs 50°F-52°F, sour cream 52°F, Mac n cheese 46°F-50°F, in left flip top cooler in prep area over night. Not prepped or cooked today.see stop sale Warning