KANJI NOODLE BAR
Boynton Beach Boulevard
Florida, 33436
Palm Beach County County
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 3 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 6/7/2024
High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. At storage area: plastic single serve container used as scoop in container of rice and in container of flour, operator removed. **Corrective Action Taken**
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. At dry storage 1 can ketchup dented to the seam, see stop sale.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At walk in cooler raw chicken stored over cooked pork, operator reorganized to achieve proper storage. Corrected On-Site Repeat Violation Admin Complaint
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. At make line handwashing sink used for other purposes, has dish scrubbing pad in it. At prep area handwashing sink used for other purposes, has wood stored on top of it.
Food safety inspection conducted on 6/7/2024 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).
Inspection on 2/19/2024
High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 35B-08-4:Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. Operator removed and discarded Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 12-1-23 Admin Complaint
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon/raw tuna stored above cooked chicken in walk in cooler, operator reorganized Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. No soap provided at ware washing hand wash sink. Operator provided Corrected On-Site
Food safety inspection conducted on 2/19/2024 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).
Inspection on 11/6/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/6/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).