SEASPRAY

999 East Camino Real
Boca Raton, Florida, 33432
Palm Beach County County

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 1/8/2025

Inspection #: Visit ID: 8843031

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent over triple sink above clean equipment
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. On first cook line flip top cooler
  • 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. In use avocados in flip top cooler contain stickers Removed Corrected On-Site
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. French fries defrosting at room temperature on cook line
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Glass cleaner with dry storage food items in storage closet Removed Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened over 24 hours ago in beverage cooler Dated Corrected On-Site

Inspection Date: 7/29/2024

Inspection #: Visit ID: 8727901

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over clean pots at triple sink
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Cook line
  • 08B-38-4:Basic - Food stored on floor. Sugar and flour near walk in cooler Corrected On-Site
  • 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. In use avocados and tomatoes contain stickers
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Salad station reach in cooler
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon over Brussels sprouts and soy sauce bottom reach in cooler across from cook line Removed Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut melon (70F cold holding) next to steam table. Not prepped or portioned. Out less than four hours. Placed in walk in cooler **Corrective Action Taken**
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Not functioning properly. Disc not turning on

Inspection Date: 10/13/2023

Inspection #: Visit ID: 8524872

  • N/A:No Violations Were Observed

Inspection Date: 10/12/2023

Inspection #: Visit ID: 8475997

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent over clean pots at triple sink Warning
  • 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Avocados in reach in cooler containing stickers Removed Corrected On-Site Warning
  • 10-05-5:High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Tongs in water at 126F Warning
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Two live flies in dish wash area at triple sink in kitchen. Ten live flies flying around beverage station in kitchen Two live flies landing on ketchup dispenser in kitchen Approximately fifty live flies sitting on ceiling tiles in kitchen at beverage area and above registers Employees killed flies. Removed from all areas. **Corrective Action Taken** Admin Complaint
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Operator unable to provide Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle in kitchen at beverage area. Labeled. Corrected On-Site Warning

Inspection Date: 8/17/2023

Inspection #: Visit ID: 8349755

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs were stored over sliced cheese in the cookline reach in cooler. The eggs were removed to another cooler. Corrected On-Site Repeat Violation Admin Complaint