MISTER O1 PIZZA

Name: MISTER O1 PIZZA
Address: 20401 S SR 7 BLDG G 4, BOCA RATON, FL, 33498, US
Rating: 3.4

Central Avenue

Naples, Florida, 34102

Redevelopment Area

Collier County County

★★★☆☆ (3.4/5)

Based on 3 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10722707

32-12-6:Basic - Covered waste receptacle not provided in women's bathroom.
09-04-5:Basic - Establishment does not have a written copy of their approved Alternative Operating Procedure for bare hand contact with ready-to-eat food. Form was emailed Manager filled out and signed form. Witnessed Corrected On-Site
51-13-4:Basic - No Heimlich maneuver/choking sign posted.
05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Open air cooler at pizza station had no ambient thermometer. Manager put a thermometer in unit. Corrected On-Site
08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Avocados at salad station either stickers on. Employee removed stickers and washed avocados Corrected On-Site
27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Handwashing sink at front counter has no hot water.78°f

Inspection #: Visit ID: 8736072

02D-01-5:Basic - Working containers of food flour removed from original container not identified by common name. Operator labeled. Corrected On-Site
35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 3 flying insects on the side of flour container located underneath pizza station table.Employee killed and cleaned and sanitizer. Corrected On-Site
16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Operator could not locate
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee hired 2 days ago. Email form
03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Email form

Inspection #: Visit ID: 8475042