KEKE'S BREAKFAST CAFE
1385 West Palmetto Park Road
Boca Raton, Florida, 33486
Palm Beach County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 3 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 9/27/2023
High Priority
3
Intermediate
3
Basic
3
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Bagged Potatoes on floor Two pots of potatoes on floor removed Corrected On-Site
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 50ppm) on cook line.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Salt container
- 09-01-4:High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Server observed placing ready to eat lemons in water cups with barehands. Educated on site. **Corrective Action Taken**
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee observed wearing gloves and using cellphone. Immediately began buttering toast with same gloves. Educated on site. Gloves changed hands washed **Corrective Action Taken**
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. French toast batter containing raw shell eggs Time marked Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Water bottle in hand sink at triple sink
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Both hand sinks at dish wash area Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle stored with paper towels Labeled Corrected On-Site
Food safety inspection conducted on 9/27/2023 revealed 9 total violations (3 high priority, 3 intermediate, 3 basic).
Inspection on 8/16/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/16/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/15/2023
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the cookline flip top cooler #1, cooked mushrooms (45-47F - Cold Holding); ham (45-47F - Cold Holding); cheese (45-47F - Cold Holding); chicken (45-47F - Cold Holding); tomatoes (45-47F - Cold Holding); tuna salad (45-47F - Cold Holding). The items were placed in the cooler less than 4 hours ago. The items were removed from the cooler and placed in ice pans to chill and cold hold. **Corrective Action Taken** Warning
Food safety inspection conducted on 8/15/2023 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).