JON'S PLACE
22191 Powerline Road
Boca Raton, Florida, 33433
Palm Beach County County
Overall Food Safety Rating
★★☆☆☆ (2.2/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 2/20/2024
Inspection #: Visit ID: 8532339
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher at 0 ppm Manager changed sanitizer bucket Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 12/1/2023 License expired more than sixty days Confirmation number 236053803 Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink was surrounded by an large take out order. Manager moved items Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Manager filled paper towels at hand wash sink Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottles with chemicals not labeled. Manager labeled bottles Corrected On-Site
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink by dishwasher has no hot water
Inspection Date: 1/4/2024
Inspection #: Visit ID: 8531615
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2024-01-04: S Admin Complaint
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some training expired 2021. Warning - From follow-up inspection 2024-01-04: Admin Complaint
Inspection Date: 10/19/2023
Inspection #: Visit ID: 8382213
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Main kitchen prep table at walk in cooler- observed cutting board soiled with cut marks.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Main kitchen prep table at walk in cooler- observed employee bottle of water on cutting board.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed tile damaged on floor at reach in freezer.
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Front counter cold holding unit- observed service spoon and handle touching cucumbers and tomatoes.
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee water bottle and Celsius drinks being stored in walk in cooler.
- 21-10-4:Basic - Soiled dry wiping cloth in use. Main kitchen prep table cutting board at walk in cooler-observed soiled wiping cloth on cutting board.
- 36-10-4:Basic - Worn, torn and/or soiled floors/carpeting. Main kitchen prep table at mixer- observed floor heavy soiled with food debris.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Main kitchen at large mixer- observed soiled wiping cloth inside hand washing sink.
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some training expired 2021. Warning