DirtyFLRestaurant Inspection Data

FORNELLO

8903 GLADES RD, SUITE D7

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 1/29/2024

Inspection #: Visit ID: 8372228

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Main kitchen prep table at cold holding unit- observed employee beverage container and water bottle on prep table. Employee removed beverages. Corrected On-Site
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Main kitchen oven- observed tongs hanging on oven door handle. Front counter pizza oven- observed tongs hanging on pizza oven door handle. Operator removed tongs. Corrected On-Site
  • 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Main kitchen dish table at dish machine- observed service utensils being stored in container with food contact surfaces up.
  • 21-10-4:Basic - Soiled dry wiping cloth in use. Main kitchen cutting boards at cold holding unit- observed soil wiping cloths on cutting boards.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Main kitchen prep table across from cold holding unit- observed tilapia being thawed in container of standing water. Operator moved fish to cooler. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed in main kitchen.

Inspection Date: 7/13/2023

Inspection #: Visit ID: 8443002

  • 08A-08-5:High Priority - Raw animal food stored in same container as ready-to-eat food. Cooked chicken wings, stored next to raw chicken, m@anger moved Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Two door flip top cooler on cooklin at Chicken wings, chicken ; (46-47F - Cold Holding) manager lowered setting on unit moved chicken products to walk-in freezer to cool quickly and will monitor unit, if need will call for maintenance **Corrective Action Taken**