BOCA FISH HOUSE
7050 W PALMETTO PARK RD UNIT 31
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 5/6/2025
Inspection #: Visit ID: 10807420
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food including cooked vegetables and cooked riced prepared onsite and held more than 24 hours not properly date marked. Operator date marked. Corrected On-Site
Inspection Date: 3/25/2025
Inspection #: Visit ID: 8740193
- 24-08-4:Basic - Deep pans not properly air-dried - wet nesting underneath cook line prep table. Operator separated pans to allow proper drying. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Non-commercially packaged raw salmon stored over packages of ready to eat bread in reach in freezer. Operator reorganized. Corrected On-Site
Inspection Date: 5/1/2024
Inspection #: Visit ID: 8650713
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw shelled eggs over raw shrimp, chef moved eggs Corrected On-Site
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Inspection Date: 4/10/2024
Inspection #: Visit ID: 8361658
- 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Clam and oyster tags not dated
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled.