BELLA AMICI PIZZERIA & RESTAURANTE
7491 N FEDERAL HWY SITE C-13, BOCA RATON 33487
Overall Food Safety Rating
★☆☆☆☆ (1.4/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 1/31/2024
High Priority
0
Intermediate
2
Basic
11
Total
13
Disposition: Met Inspection Standards
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside, outside warewashing machine.
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors...door open .
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner...dust debris buildup in sheet trays, serving plate in the shelvings.
- 24-06-4:Basic - Clean utensils or equipment stored in dirty drawer or rack...spoons, tong whisks stored in dirty container below steam table.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Operator removed Corrected On-Site
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
- 36-73-4:Basic - Floor soiled/has accumulation of debris...underneath shelvings, equipment throughout establishment.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris...microwave , operator cleaned. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust....heavy soiled ,dust buildup in handwashing sink , faucet, shelves in the establishment.
- 23-01-4:Basic - Reachin coolers, espresso machine exterior soiled.
- 08B-12-5:Basic - Stored food not covered....multiple foods uncovered in reach in cooler . Operator covered. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime...can opener blade , slicer , flour , bread crumbs container. Operator cleaned. Corrected On-Site
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 1/31/2024 revealed 13 total violations (0 high priority, 2 intermediate, 11 basic).
Inspection on 10/17/2023
High Priority
2
Intermediate
2
Basic
4
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. Observed 1 dead roach inside of not in use 2 door low top cooler next to back door in kitchen. Operator removed, cleaned and sanitized, removed unit from establishment Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal items stored on salad line cutting board. Operator removed Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed on drain pipe at triple sink
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed at cook line flip top
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw calamari stored above cook lasagna, raw chicken stored above ready to eat eggplant in cook line flip top, operator reorganized Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Aerosol chemicals stored with clean plates in ware washing area. Operator removed Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to operator. Operator posted Corrected On-Site
- 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap effectively. Soap dispenser at cook line hand wash sink in poor repair
Food safety inspection conducted on 10/17/2023 revealed 8 total violations (2 high priority, 2 intermediate, 4 basic).