BAMBU PAN ASIAN KITCHEN

Name: BAMBU PAN ASIAN KITCHEN
Address: 141 NW 20TH ST, BOCA RATON, FL, 33431, US
Rating: 3.2

141 NW 20TH ST, BOCA RATON 33431

★★★☆☆ (3.2/5)

Based on 2 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10794956

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Black mold like substance by ice chute
14-01-5:Basic - Bowl or other container with no handle used to dispense food. Plastic bowl being used as a scoop. Chef discarded bowl and used scoop Corrected On-Site
12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink in prep area above food. Chef removed drink Corrected On-Site
13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Prep employees no hair restraint. Employees put on hair restraint Corrected On-Site
08B-38-4:Basic - Food stored on floor. Frozen meats in plastic containers on the floor by the prep area. Employee picked up Corrected On-Site
06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Frozen cooked chicken in sink. Chef put under cold running water Corrected On-Site
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sugar, salt and flour containers not labeled.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form explained and emailed

Inspection #: Visit ID: 8776378

16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Warning
12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open can of soda on p Warning
29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Pipe broken under 3 Compartment sink covered. Employee repaired pipe during inspection Corrected On-Site Warning
21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Employee placed wiping cloth in sanitizing solution. Corrected On-Site Warning
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit used to check sanitizer at Dishwasher Warning
53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning