BARTOW GOLF COURSE
190 HERBERT DIXON BLVD, BARTOW 33830-4244
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/26/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Vegetable cooking oil. In the dry storage area.
Food safety inspection conducted on 3/26/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 11/8/2024
High Priority
2
Intermediate
0
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 51-18-6:Basic - No copy of latest inspection report available. Report was printed.
- 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Lemon and lime at the bar.
- 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee entered the service area and made a beverage and didn't wash his hands. I explained to the manager any person engaged in preparing a drink or food that enters the service area must wash their hands.
- 09-01-4:High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee cutting lemons for the bar. The manager had the employee to wash her hand and put on gloves. **Corrective Action Taken**
Food safety inspection conducted on 11/8/2024 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).