XIMENA'S TACOS
303 Main Street
Florida, 33823
Polk County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 5/15/2025
Inspection #: Visit ID: 10763111
- 14-11-5:Basic - Equipment in poor repair. Observed torn gasket in flip top unit. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Inspection Date: 3/24/2025
Inspection #: Visit ID: 10762810
- N/A:No Violations Were Observed
Inspection Date: 1/21/2025
Inspection #: Visit ID: 8737777
- 08B-38-4:Basic - Food stored on floor. Observed container of raw onions on floor in kitchen. Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed in kitchen. Warning
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed in dish area. Warning
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for Gabino C. and Isabel M. Warning
Inspection Date: 2/15/2024
Inspection #: Visit ID: 8514830
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed debris on chute.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed in kitchen area.
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed near walk in cooler.
Inspection Date: 10/2/2023
Inspection #: Visit ID: 8358908
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed in drop area.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed in walk in cooler raw beef stored over cut washed lettuce, Employee moved raw beef. Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form to Operator. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed wash cloth in hand sink on cookline, employee removed wash cloth. Corrected On-Site