DirtyFLRestaurant Inspection Data

TIJUANA FLATS

1099 Orange Blossom Trail
Florida, 32712
Orange County County

Overall Food Safety Rating

★★☆☆☆ (2.3/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 6/4/2025

Inspection #: Visit ID: 10845852

  • 29-18-4:Basic - Drain cover(s) missing at mop sink
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Cook has no beard guard Repeat Violation
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Several lids walk in cooler cracked Broken throughout facility Ice bucket is cracked Repeat Violation
  • 36-24-5:Basic - Hole in or other damage to wall. Wait station, outlet cover missing, hole present in wall
  • 25-05-4:Basic - Single-service articles improperly stored. Catering boxes stored on floor
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler on cooks line
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
  • 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Operator corrected to 200 ppm
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. 27 ounce can of green chilis dented
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Water pitcher stored in sink on line Employee washed plugs for salsa station Repeat Violation
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in prep area
  • 31B-03-4:Intermediate - No soap provided at handwash sink in prep area Corrected On-Site

Inspection Date: 1/15/2025

Inspection #: Visit ID: 8834352

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket on shelving with paper goods/ gloves Corrected On-Site
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee doing prep has no beard guard
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. A few Food storage containers and lids on clean rack cracked / broken Repeat Violation
  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle buried in shredded cheese on line Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Bathroom cleaner on cooks line next to in use rice cooker and utensils Windex bottle next to fryer oil Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Cooling rack stored in front of hand sink in prep area Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Water pitcher stored in hand sink on cooks line, lid stored in hand sink in prep area, large sanitizer container stored in hand sink by 3 compartment sink Corrected On-Site Repeat Violation

Inspection Date: 7/19/2024

Inspection #: Visit ID: 8731788

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Repeat Violation
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Lid to shredded chicken in walk-in-cooler cracked/briken Corrected On-Site Repeat Violation
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. 2 hand sinks, prep area and by 3 compartment sink no signage Provided operator with signs - operator hung up Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Chemical Spray bottle stored in hand sink by 3 compartment sink Corrected On-Site
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager 4 employees working at time of inspection,
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink by three compartment sink. Corrected On-Site Repeat Violation

Inspection Date: 1/23/2024

Inspection #: Visit ID: 8454257

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris under cooking equipment
  • 14-38-4:Basic - Food storage container/container lid cracked or broken, walk-in-cooler container holding salsa cracked, several lids in walk-in-cooler cracked Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Cases of cooking oil on floor in prep area, per manager, oil arrived previous day Corrected On-Site
  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle in shredded cheese, make station cooks line Corrected On-Site
  • 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Corrected On-Site
  • 25-05-4:Basic - Single-service articles improperly stored. To go lids on floor by ice machine Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink front counter Corrected On-Site
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels on cooks line Corrected On-Site

Inspection Date: 7/25/2023

Inspection #: Visit ID: 8353127

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Corrected On-Site
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Several lids over prepared foods in walk-in-cooler cracked
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Scoop in ice Front counter Corrected On-Site
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sugar in container not labeled Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Water pitcher stored In hand sink on cooks line Corrected On-Site