ROCK SPRINGS BAR & GRILL
N Park Avenue
Florida, 32712
Orange County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 7 health inspection reports
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All Inspection Reports
Inspection on 4/16/2025
High Priority
2
Intermediate
1
Basic
6
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
- 08B-38-4:Basic - Case of water stored on floor. Corrected On-Site
- 51-09-4:Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Facility added outside deck with additional seating
- 36-17-5:Basic - Floor tiles missing and/or in disrepair by 3 compartment sink area
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Several knives stored between sink and wall at three compartment sink Corrected On-Site
- 14-12-4:Basic - Utensils in poor condition. Knife handle wrapped with gray duct tape
- 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Paper towels in contact with cooked bacon Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Restaurant license expired 4/1/25 License renewed before end of inspection Corrected On-Site
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Facility does not have proper thermometer to measure cold foods Repeat Violation
Food safety inspection conducted on 4/16/2025 revealed 9 total violations (2 high priority, 1 intermediate, 6 basic).
Inspection on 1/22/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 02C-02-5:Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked foods from previous day not dated Warning - From follow-up inspection 2024-11-18: **Time Extended** - From follow-up inspection 2025-01-22: **Time Extended**
Food safety inspection conducted on 1/22/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 11/18/2024
High Priority
0
Intermediate
3
Basic
1
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 33-16-4:Basic - - From initial inspection : Basic - Open dumpster lid. Warning - From follow-up inspection 2024-11-18: **Time Extended**
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Called plan review, application was submitted June for addition of outside deck, there are deficiencies which need to be addressed. Repeat Violation Warning - From follow-up inspection 2024-11-18: Owners working with local authorities for permits to move forward **Time Extended**
- 05-08-4:Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. Warning - From follow-up inspection 2024-11-18: **Time Extended**
- 02C-02-5:Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked foods from previous day not dated Warning - From follow-up inspection 2024-11-18: **Time Extended**
Food safety inspection conducted on 11/18/2024 revealed 4 total violations (0 high priority, 3 intermediate, 1 basic).
Inspection on 9/17/2024
High Priority
1
Intermediate
5
Basic
2
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Corrected On-Site Repeat Violation Warning
- 33-16-4:Basic - Open dumpster lid. Warning
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over cooked pulled pork Corrected On-Site Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Called plan review, application was submitted June for addition of outside deck, there are deficiencies which need to be addressed. Repeat Violation Warning
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Warning
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked foods from previous day not dated Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Purple cleaner in bottle not labeled Corrected On-Site Warning
Food safety inspection conducted on 9/17/2024 revealed 8 total violations (1 high priority, 5 intermediate, 2 basic).
Inspection on 6/17/2024
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 33-16-4:Basic - - From initial inspection : Basic - Open dumpster lid. - From follow-up inspection 2024-06-17: **Time Extended**
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Facility added outside bar with approximately 60 additional seats, provided operator with application Warning - From follow-up inspection 2024-06-17: Called and spoke to Marie with Plan review - no application has been received, operator has 2 port o potty's onsite for overflow of restrooms, facility on septic and has added 60 additional seats Admin Complaint
- 02C-02-5:Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Foods prepared previous day not dated in coolers - From follow-up inspection 2024-06-17: **Time Extended**
Food safety inspection conducted on 6/17/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 4/11/2024
High Priority
3
Intermediate
2
Basic
2
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 10-17-4:Basic - In-use spatulas stored in cracks between pieces of equipment. Corrected On-Site
- 33-16-4:Basic - Open dumpster lid.
- 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Cooked bacon stored on paper towels Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Restaurant license expired 4/1/24
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over cooked cheese steak Corrected On-Site
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Facility added outside bar with approximately 60 additional seats, provided operator with application Warning
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Foods prepared previous day not dated in coolers
Food safety inspection conducted on 4/11/2024 revealed 7 total violations (3 high priority, 2 intermediate, 2 basic).
Inspection on 9/27/2023
High Priority
1
Intermediate
3
Basic
1
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 33-16-4:Basic - Open dumpster lid.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Flat of raw eggs stored on bread and over premade salads Raw beef stored in glass service ice bin with bagged ice
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with handouts, current employees working, signed and filled out form **Corrective Action Taken** Repeat Violation
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Open foods in coolers from previous day not dated
Food safety inspection conducted on 9/27/2023 revealed 5 total violations (1 high priority, 3 intermediate, 1 basic).