PHO QUE 91
713 Orange Blossom Trail
Florida, 32703
Chalet North
Orange County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/19/2025
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Utensils for guests stored at tables not inverted, discussed proper storage, operator removed Utensil and placed at warewashing to re-wash **Corrected On-Site**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse on top of case of HOISIN sauce **Corrected On-Site**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Spices in containers not labeled **Corrected On-Site**
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Food in cold holding unit stored directly in contact with to go bags
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Bleach with water in spray bottle not labeled **Corrected On-Site**
Food safety inspection conducted on 3/19/2025 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).
Inspection on 10/30/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. **Corrected On-Site**
- 08B-38-4:Basic - Food stored on floor. Cooking oil on floor on cooks line **Corrected On-Site**
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**
- 14-16-4:Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. 2 food containers stored with clean containers cracked **Corrected On-Site**
Food safety inspection conducted on 10/30/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).