LEO'S FRENCH TOAST HOUSE
19581 Palm Beach Boulevard
Florida, 33920
Lee County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 2/13/2025
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed buildup of food on reach on door handles and door gaskets on the cook line. **Repeat Violation**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at hand wash sink in dry storage.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed build up of food debris on walk in cooler shelves.
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee handle raw chicken then grab a spatula without washing hand and change gloves, spoke with operator of the importance of washing hands when changing tasks. **Corrective Action Taken**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed all food in units not date marked.
Food safety inspection conducted on 2/13/2025 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).
Inspection on 10/29/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed 3 compartment sink listed in original plans has been removed. - From follow-up inspection 2024-08-29: Observed plan review not submitted reflecting changes in remodel done prior to current ownership. This was a change of ownership and a plan review was not required for a change of ownership **Time Extended** - From follow-up inspection 2024-10-29: Observed no plan review submitted per Tim Dillon. **Admin Complaint**
Food safety inspection conducted on 10/29/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 8/29/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed 3 compartment sink listed in original plans has been removed. - From follow-up inspection 2024-08-29: Observed plan review not submitted reflecting changes in remodel done prior to current ownership. This was a change of ownership and a plan review was not required for a change of ownership **Time Extended**
Food safety inspection conducted on 8/29/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 8/22/2024
High Priority
1
Intermediate
3
Basic
2
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed build up of ice in the left most reach in freezer in dry storage area.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed build up of food debris on door gaskets on reach in cooler on the cook line.
- 49-05-4:Flammables stored near a source of ignition. For reporting purposes only. Observed gas operated pressure washer store in the dry storage next to the ice machine. Operator removed pressure washer. **Corrected On-Site**
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw individually wrapped pork chops on top shelf of reach in freezer not stored according to,cooking parameters.
- 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed hand sink removed in dry storage area where one was previously required. **Warning**
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed 3 compartment sink listed in original plans has been removed.
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed not all employees have proof of food handler training. **Repeat Violation**
Food safety inspection conducted on 8/22/2024 revealed 7 total violations (1 high priority, 3 intermediate, 2 basic).