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Zellas Pizzeria

9360 US 441 SUITE 6 OCALA 34480 Ocala
Inspection Date 07/09/2024
Inspection Disposition Warning Issued

Inspection July 9th, 2024

Violations

Code Description
12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils

Opened bottle of water on pizza make table. Repeat Violation

36-73-4

Basic – Floor soiled/has accumulation of debris

Food debris under equipment in kitchen area.

08B-38-4

Basic – Food stored on floor

Two jugs of oil stored on floor near slicer. Employee picked up. Corrected On-Site

21-11-4

Basic – Sanitizing solution for wiping cloths not free of food debris and visible soil

One bucket under steam table soiled with food debris and grey in color. Employee dumped and refreshed. Corrective Action Taken

02D-01-5

Basic – Working containers of food removed from original container not identified by common name

Bag of oregano on dry storage shelf with no label.

41-05-4

High Priority – Pesticide/insecticide labeled for household use only present in establishment

Bottle of household insect spray on floor near slicer.

03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking

Pizza held on time does not have start time documented per establishments written plan. Time of 3 pm was marked on board. Corrected On-Site

41-10-4

High Priority – Toxic substance/chemical improperly stored

Gallons of bleach on top of jugs of oil. Employee moved. Corrected On-Site

27-02-4

Intermediate – Current well water testing report/documentation is not available upon request

Report provided from 7/6/2023. Not current within one year.

22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime

Interior of reach in make table soiled with food debris.

31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing

Sink in kitchen has sponges towels and soap inside.

53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233

Two employees employed for more than 60 days with no training. Warning

41-17-4

Intermediate – Spray bottle containing toxic substance not labeled

Yellow chemical at triple sink.

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 06/01/2025

Report details

Business License ID 5203020

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