Zaxby’s
Inspection October 16th, 2023 Administrative complaint recommendedAn inspection has identified serious non-compliance issues that have not been promptly corrected or that pose a significant public health risk.
Violations
Code | Description |
---|---|
36-73-4 |
Basic – Floor soiled/has accumulation of debris Behind large ice machine near front counter. Repeat Violation |
10-06-5 |
Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container Handle in container of coleslaw and cooked peppers and onions on make line, handles removed. Corrected On-Site |
31B-04-4 |
Basic – No handwashing sign provided at a hand sink used by food employees At hand wash station across from make line near standing reach in freezer At hand wash station in kitchen near office. |
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust Hood filters over fryers on cook line. Repeat Violation |
29-08-4 |
Basic – Plumbing system in disrepair Foot pedal for hot water at the hand wash sink near the office is missing, manager found and replaced foot pedal. Corrected On-Site |
06-01-5 |
Basic – Time/temperature control for safety food thawed in an improper manner Two speed racks with frozen chicken thawing out at room temperature in dry storage area, employee placed racks in walk in cooler. Corrected On-Site |
03A-02-5 |
High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit corn (46F – Cold Holding) in small doubled pans to shallow to reach ice bath underneath, manager replaced with larger pans that come into contact with ice bath, corn in pans less then a couple of hours. Corrective Action Taken Repeat Violation Admin Complaint |
- Ownership Changed: Current
- Rank:
- Expiration Date: 06/01/2024
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