Willys Tacos

Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle

As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Warning

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with grease over fryers and grill

As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation Warning

Basic – Single-service articles not stored inverted or protected from contamination

Observed above entree make station SS paper plates not inverted

Person in charge inverted plates. Corrected On-Site Warning

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit

Observed on stove top Refried beans (92F – Hot Holding)nEducated Person in charge on hot holding Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit

Person in charge stated they had been on the stove for approximately 1 hour and started the reheating process. Corrective Action Taken Warning

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths

As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Warning

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.n Warning

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked

Observed in Reach in cooler across from grill Cooked Chicken and cooked beef no date marked

Person in charge stated it was prepared on 10/17/23 and date marked accordingly. Corrected On-Site Warning