Wicked Good Deli
Inspection September 7th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
Code | Description |
---|---|
51-11-4 |
Basic – Carbon dioxide/helium tanks not adequately secured. Observed CO2 tank not secured by soda syrup rack in kitchen. Repeat Violation |
36-37-5 |
Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling in kitchen area not smooth and easily cleanable. Repeat Violation |
24-08-4 |
Basic – Equipment and utensils not properly air-dried – wet nesting. Observed metal pans wet nesting on plastic shelf across from slicer. |
35B-08-4 |
Basic – Fly sticky tape hanging over food/food preparation area/food-contact equipment. Observed fly tape over shelves and prep table with microwave. |
32-17-4 |
Basic – Self-closing device on bathroom door disconnected/broken. Observed woman's and men's restroom door self closing device broken. Repeat Violation |
11-27-4 |
Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Operator with Clean up Form DBPR HR 5030-104 via email. Corrective Action Taken Repeat Violation |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Reporting Agreement DBPR Form HR 5030-103 via email. Operator signed a printed copy during inspection. Corrected On-Site Repeat Violation |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2023
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