Urban Cantina

Basic – Employee with no hair restraint while engaging in food preparation. Prep person in kitchen Warning

Basic – Equipment and utensils not properly air-dried – wet nesting. Warning

Basic – Floor soiled/has accumulation of debris. Floors throughout establishment soiled Warning

Basic – Floors not maintained smooth and durable. Floors walls and ceilings throughout kitchen no longer smooth easily cleanable, establishment is undergoing remodel and removed coverings. Warning

Basic – Food not stored at least 6 inches off of the floor. Oil containers Warning

Basic – No handwashing sign provided at a hand sink used by food employees. Sink by walk in cooler Warning

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee put on gloves without washing hands Warning

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Poultry (45F – Cold Holding); Dairy (45F – Cold Holding); Plant Foods (44F – Cold Holding); Beef (44F – Cold Holding); Plant Foods (45F – Cold Holding); make station on hot line and back prep stand up cooler not holding temperature, operator will ice down all items until repairs are made. Warning

Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Hand wash sink by walk in cooler removed Warning

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Sink by walk in cooler Warning

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. nnEstablishment has turned the room with the bathroom in the kitchen into a dish room with a hand sink. They have installed a walk in cooler where the old dish machine was and have a new space for a hand sink. By the walk in cooler. They have also remove most of the smooth easily cleanable floors, walls and ceilings in the kitchen Repeat Violation Warning

Intermediate – No soap provided at handwash sink. Sink by walk in cooler Warning