Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance

Several ceiling tiles in the bake shop area soiled and water damaged. Repeat Violation

Basic – Cutting board has cut marks and is no longer cleanable

Several cutting boards in the kitchen. Repeat Violation

Basic – Employee with no hair restraint while engaging in food preparation

Employee was informed and placed a hair restraint on. Corrected On-Site Repeat Violation

Basic – Floor soiled/has accumulation of debris

Floors under all equipment in the kitchen and bake shop soiled

Floors in the walk-in cooler soiled.

Basic – Food stored on floor

Bottled water stored on the floor in the bake shop area

Cases of food stored on the floor in the walk-in cooler

Manager placed the items on a shelf. Corrected On-Site

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

All speed racks in the kitchen soiled

Can rack in the kitchen soiled.

Basic – Reach-in cooler interior/shelves have accumulation of soil residues

Interior of the stand up reach in cooler in the front counter area soiled.

Basic – Single-service articles improperly stored

Single service cups stored on the floor in the bake shop area

Manager placed the items on a shelf. Corrected On-Site Repeat Violation

High Priority – Container of medicine improperly stored

Bottle of Tylenol stored in the bake shop area next to food

Manager removed the bottle. Corrected On-Site

High Priority – Toxic substance/chemical improperly stored

Spray bottles containing cleaning fluid stored stored next to food and single service cups in the front container area

Manager removed the bottles. Corrected On-Site Repeat Violation Admin Complaint

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime

Mixer head on the floor mixer in the bake shop soiled.

Intermediate – Walk-in cooler fan guard missing. Repeat Violation