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Tunis Wing & Seafood

1935 N MAIN ST JACKSONVILLE 32206 Jacksonville

Inspection August 8th, 2023 Warning IssuedCertain violations were found that did not warrant immediate severe action like closure but were serious enough to require a warning.

Violations

Code Description
22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin

Black mold like substance on interior of ice machine

12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils

Coffee cup stored on prep table, employee moved coffee cup Corrected On-Site Repeat Violation

13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation

No beard guard on employee preparing food items Repeat Violation

35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside

Gaps at bottom of red exit door

08B-38-4

Basic – Food stored on floor

Case of Bbq sauce and oil stored on floor in kitchen area Repeat Violation

36-24-5

Basic – Hole in or other damage to wall

On cooks line near flip top cooler and work top cooler at entrance to kitchen

10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. nKnife stored on wall between wall and a pipe on cooks line, employee moved knife Corrected On-Site

10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container

Handle of scoop touching Sugar in white container, employee properly stored scoop Corrected On-Site

23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

Soiled gasket on reach in cooler on cooks line,nGrease build up on hood suppression system Repeat Violation

35B-03-4

Basic – Outer openings not protected with self-closing doors

Red exit door Repeat Violation

06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner

Chicken thawing in standing water at triple sink

21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses

Wet wiping cloth stored On white counter on cooks line Repeat Violation

08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged

Raw shrimp stored over French fries in white reach in freezer. Employee properly stored food items Corrected On-Site Repeat Violation Admin Complaint

35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found

10 rodent droppings on wooden shelf in dry storage building across the parking lot from restaurant, 11 rodent droppings on window sill in back of Restaurant Warning

31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times

Pot stored in hand wash sink in the back of restaurant opposite side of wall as mop sink

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 06/01/2024
Business License ID 2613163

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