Time Out Sports Grill

Basic – Ceiling/ceiling tile shows damage or is in disrepair

Observed ceiling cover for vent missing over flip top cooler near entrance of kitchen

Observed floor tiles missing or in disrepair.

Basic – Dead roaches on premises

Observed total of three dead roaches

Observed 1 dead roach near hand sink in bar

Observed 2 dead roaches in mop closet

Manager swept up and discarded from premises. Corrected On-Site Warning

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils

Observed employee drink stored on prep table at entrance of kitchen

Manager removed drink and stored properly. Corrected On-Site Repeat Violation

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale

Observed 1/4 of a container of house made Cajun ranch sauce made with buttermilk dated 6-28-2023. See stop sale

Employee removed and discarded Cajun ranch sauce.

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit

Observed Parmesan cheese (52F – Cold Holding) Mozzarella cheese (52F – Cold Holding); Diced ham (52F – Cold Holding); cooked sausage (52F – Cold Holding) in flip top cooler near pizza cooker with an ambient temperature of 51F- 53F

Manager removed all TCS foods to walk-in cooler

Observed Feta cheese (56F – Cold Holding); Blue cheese (56F – Cold Holding) in flip top cooler close to entrance of kitchen. Observed cooler missing pans on top and lid open at start of inspection

Employee stated all pans placed in cooler this morning from walk in cooler

Manager placed feta and blue cheese in walk-in cooler. Corrected On-Site Warning

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime

Observed pizza cooker interior and outside the unit soiled

Manager stated they have a deep cleaning on Monday.

Intermediate – Handwash sink not accessible for employee use at all times

Observed hand sink in kitchen stored with lids and pans

Employee removed pans and lids to make hand sink accessible. Corrected On-Site

Intermediate – No soap provided at handwash sink

Observed no soap at hand sink located in kitchen

Manager replaced with new bag of soap

Observed paper towels not dispensing

Observed establishment without a certified Food Manager provided paper towels for hand sink. Corrected On-Site