Tijuana Flats Burrito Co

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items

Employee bag stored over single service container on shelf near cookline- operator removed. Corrected On-Site Warning

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area

At bar area – observed approximately 2 small flying insects landing on wall above drink machine and front counter. Repeat Violation Warning

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse

nTime/temperature control for safety food cold held at greater than 41 degrees Fahrenheit

At cookline reach in cooler drawers – Adam( cream cheese) bombs 64F – cold holding- food not prepared or portioned today- food out of temperature overnight- see stop sale. Warning

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit

At cookline reach in cooler drawers – Adam( cream cheese) bombs 64F – cold holding- food not prepared or portioned today- food out of temperature overnight- see stop sale

nAt cookline reach in cooler drawers -chopped lettuce 54-60F- cold holding , cooked chicken wings 54-60F- cold holding, cooked onions 54-60F- cold holding, raw chicken 54-60F- cold holding, raw beef 54-60F- cold holding- food not prepared or portioned today- food out of temperature for 40 minutes- operator moved to walk in cooler to quick chill. Corrective Action Taken Warning

Intermediate – Handwash sink used for purposes other than handwashing

At cookline handwash sink metal covers inside handwash sink- operator removed. Corrected On-Site Warning