Three Woks
Inspection September 15th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
Code | Description |
---|---|
14-01-5 |
Basic – Bowl or other container with no handle used to dispense food Observed bowl with no handle being stored in container of cooked rice. |
51-11-4 |
Basic – Carbon dioxide/helium tanks not adequately secured. |
08B-38-4 |
Basic – Food stored on floor Observed sodas being stored on floor in walk in cooler and cases of water on floor in manager office. |
10-03-4 |
Basic – In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Located behind front counter. Manager called maintenance and they turned on water. Corrected On-Site |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. Corrective Action Taken |
27-16-4 |
Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink Observed shut off at hand washing sink behind front counter. Manager called maintenance and they turned on water. Corrected On-Site |
- Ownership Changed: Current
- Rank:
- Expiration Date: 10/01/2024
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