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The Westshore Grand

4860 W KENNEDY BLVD TAMPA 33609 Tampa
Inspection Date 10/09/2023
Inspection Disposition Inspection Completed – No Further Action

Inspection October 9th, 2023

Violations

Code Description
51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Observed small co2 tank in employee dining room not secured. Operator had employee use chain to secure during inspection. Corrected On-Site
36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Damaged ceiling tiles in banquet kitchen.
14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cooks line, wood boards in bakery.
12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drinks on prep table in prep room. Corrected On-Site
36-73-4

Basic – Floor soiled/has accumulation of debris. Floor soiled in kitchen around equipment
29-08-4

Basic – Plumbing system in disrepair. Employee handwash sink in banquet kitchen not draining. During inspection maintenance man unclogged. Corrected On-Site
25-05-4

Basic – Single-service articles improperly stored. Togo boxes not stored properly on cooks line. Coffee filters not stored properly in server isle Corrected On-Site
42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Operator placed mops to dry during installation Corrected On-Site Repeat Violation
12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee on cooks line didn't change gloves or hand wash between tasks
02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in walk-in not date marked.
22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Nozzles on soda fountain in employee dining room soiled with a mold like substance. Operator had employee clean during inspection. Corrected On-Site
31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Handwash sink blocked from access in bakery area of kitchen. Repeat Violation
41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled toxic substance in spray bottle in server isle.

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 02/01/2025

Report details

Business License ID 3905680

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