The Krab Hut
Inspection September 13th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
Code | Description |
---|---|
22-20-5 |
Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin near the walk in cooler. Operator cleaned the interior of the ice machine. Corrected On-Site Repeat Violation |
23-24-4 |
Basic – Buildup of food debris/soil residue on equipment door handles. |
12B-01-4 |
Basic – Employee eating while preparing food. Operator removed the monster drink from above the prep table. Corrected On-Site |
22-08-4 |
Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris at the severs station. Operator cleaned the interior of the microwave. Corrected On-Site Repeat Violation |
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. |
08A-20-5 |
High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw fish over polish sausage inside the walk in cooler. Operator separated the protein by proper cooking temperature. Corrected On-Site |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2024
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