The Atlantic Hotel & Spa
Inspection Date | 07/12/2023 |
Inspection Disposition | Warning Issued |
Inspection July 12th, 2023
Violations
Code | Description |
---|---|
14-01-5 |
Basic – Bowl or other container with no handle used to dispense food. Observed plastic soufflé cup in container of salt and pepper mix. Operator removed. Corrected On-Site |
36-36-4 |
Basic – Ceiling tile missing in preparation area. |
36-32-5 |
Basic – Ceiling/ceiling tile shows damage or is in disrepair over rear of walk in cooler. |
36-34-5 |
Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance over cook line. |
13-04-4 |
Basic – Employee with no beard guard/restraint while engaging in food preparation. |
08B-38-4 |
Basic – Food stored on floor. Observed potatoes and plastic water bottles on floor in produce walk in cooler. |
14-69-4 |
Basic – Ice buildup on floor in walk-in freezer. |
10-07-4 |
Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed In-use utensil stored in standing water temperature of 117F on stove. Operator turned up heat. Corrective Action Taken |
31B-04-4 |
Basic – No handwashing sign provided at a hand sink used by food employees on cook line and in preparation area. |
16-46-4 |
Basic – Old labels stuck to food containers after cleaning. Observed labels on food containers on rack in dishwashing area. Operator removed. |
02D-01-5 |
Basic – Working containers of flour removed from original container not identified by common name. Operator labeled. Corrected On-Site |
03A-02-5 |
High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced cheese (62F – Cold Holding). Per operator stored less than 2 hours unit was open and closed during lunch service. Operator placed ice bags on top Observed in flip top #2 hummus (47F – Cold Holding); tzatziki (49F – Cold Holding); melizanosalta eggplant spread (49F – Cold Holding) Per operator held in cooler since 11:30 less than 4 hours. Operator placed in freezer for quick chill nn Corrective Action Taken |
41-27-4 |
High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed sanitizer bucket with chlorine solution in excess of 200Ppm. Operator discarded made new sanitizer solution rechecked 50 Ppm. Corrected On-Site |
41-17-4 |
Intermediate – Spray bottle containing bleach substance not labeled. Operator labeled. Corrected On-Site |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2024
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