Thai Phoon Restaurant

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tile moisture stained in rear storage area above chest freezer Repeat Violation Warning

Basic – Equipment in poor repair. White chest freezers I rear of restaurant exterior rusting. Warning

Basic – Food stored on floor. Rice bags stored on floor in rear storage shed. Operator moved. Corrected On-Site Warning

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, or dust.n-walk in cooler fan guards Warning

Basic – Single-service articles not stored inverted or protected from contamination. Togo boxes on top of cook line not inverted. Operator inverted. Corrected On-Site Repeat Violation Warning

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Warning

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Behind cook line wall soiled with grease Warning

Basic – Worn, torn and/or soiled floors. Under three compartment sinks Warning

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm reading at dish machine. Operator changed bucket, machine still reading 0ppm. Warning

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cooked chicken in walk in cooler. Operator moved Corrected On-Site Warning