Tatore Cucina Italiana
Inspection September 11th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
Code | Description |
---|---|
40-06-5 |
Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee Personal phone above preparation area. Manager removed it. Corrected On-Site |
13-03-4 |
Basic – Employee with no hair restraint while engaging in food preparation. Food employee in preparation area |
08B-47-4 |
Basic – Food not stored at least 6 inches off of the floor. Plastic bucket with flour on the floor in Pizza station. Manager corrected it Corrected On-Site |
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled |
31B-02-4 |
Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at the hand washing sink. Manager provided it. Corrected On-Site |
02C-02-5 |
Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked: chicken and pasta held for more than 24/hrs inside reach in cooler and walk in cooler. |
- Ownership Changed: Current
- Rank:
- Expiration Date: 10/01/2024
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