Tates Pizza West

Basic – Bowl or other container with no handle used to dispense food

nBowl without a handle used as scoop inside bread crumbs bin.

Basic – Equipment in poor repair

nGaskets inside reach in cooler by fryers are torn. Repeat Violation

Basic – No copy of latest inspection report available.

Basic – No handwashing sign provided at a hand sink used by food employees

nNo hand washing sign at hand washing sink in bar area. Repeat Violation

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

nGaskets inside reach in cooler by fryer's are soiled with old food debris. Repeat Violation

Basic – Standing water in bottom of reach-in-cooler

nStanding water inside reach in cooler next to refrigerator on cooks line. Repeat Violation

Basic – Unused, unprotected place settings left on table with seated customers reused for other customers without cleaning them first

nClean dishes stored outside inside a screened in room. Repeat Violation

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface

nWalk in cooler outside shelves have rust buildup. Repeat Violation

High Priority – Dented/rusted cans present. See stop sale

n3 dented cans of Roma sliced olives.

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink

nNo paper towels at hand washing sink in bar area. Repeat Violation

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses

nEmailed operator employee health agreement paperwork. Corrective Action Taken