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Taquerias Mexico Inc

4387 PALM BEACH BLVD FORT MYERS 33905 Fort Myers

Taquerias Mexico Inc

Inspection Date 12/14/2023
Inspection Disposition Warning Issued

Inspection December 14th, 2023

Violations

Code Description
50-09-4

Basic – Current Hotel and Restaurant license not displayed. Observed decal in window expired 12/01/2022. License is current in system. Repeat Violation Warning

50-04-4

Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation Warning

35B-14-4

Basic – Mobile food dispensing vehicle service opening not kept closed except during food service. Repeat Violation Warning

51-13-4

Basic – No Heimlich maneuver/choking sign posted. Repeat Violation Warning

12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink. Observed employee wash hands in three compartment sink. Warning

11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Operator with Clean up Form DBPR HR 5030-104 via email.n Repeat Violation Warning

31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed pans stored in hand washing sink. Warning

53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Reporting Agreement DBPR Form HR 5030-103 via email.n Repeat Violation Warning

02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked beef prepared yesterday in reach in cooler no date mark. Repeat Violation Warning

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 12/01/2024

Report details

Business License ID 4650906

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