Taqueria Y Antojitos Mi Pueblo

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed buildup of grease in ceiling vent over reach in cooler by service window. Repeat Violation

Basic – Food being prepared outside. Observed propane tank attached to a small gas stove where employee was boiling chicken in a large stock pot outside food truck. Discussed with operator proper cooking procedure for mobile food trucks. Corrective Action Taken

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets inside white reach in freezer soiled with black mold like substance.

Basic – Working containers of food removed from original container not identified by common name. Observed bulk containers of flour not labeled.

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee put on gloves without washing hands to portion ready to eat food. Discussed proper hand washing practices with operator. Corrective Action Taken

High Priority – Nonfood-grade hose conveying potable water. Observed black non food grade hose used for potable water. Discussed proper food grade hose with operator. Corrective Action Taken

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed buildup of food debris on commercial can opener blade. Repeat Violation

Intermediate – Handwash sink not accessible for employee use at all times. Observed bowl inside hand washing sink. Operator removed bowl. Corrected On-Site