Taqueria Sinaloense
Taqueria Sinaloense
Inspection Date | 11/28/2023 |
Inspection Disposition | Inspection Completed – No Further Action |
Inspection November 28th, 2023
Violations
Code | Description |
---|---|
14-11-5 |
Basic – Equipment in poor repair. Observed gaskets torn in reach in cooler to the right of the service window. Repeat Violation |
35B-14-4 |
Basic – Mobile food dispensing vehicle service opening not kept closed except during food service. Repeat Violation |
51-13-4 |
Basic – No Heimlich maneuver/choking sign posted. |
31B-04-4 |
Basic – No handwashing sign provided at a hand sink used by food employees. Repeat Violation |
12A-07-5 |
High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. |
08A-04-5 |
High Priority – Raw animal food stored over or with unwashed produce. Observed raw chorizo sausage stored over unwashed cabbage in stand up reach in cooler. |
12A-03-4 |
Intermediate – Employee washed hands in a sink other than an approved handwash sink. Observed second employee wash hands in three compartment sink. Repeat Violation |
11-27-4 |
Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided Operator with Clean up Form DBPR HR 5030-104 via email. Corrective Action Taken Repeat Violation |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Clean up Form DBPR HR 5030-104 via email. Operator completed printed copy during inspection. Corrected On-Site Repeat Violation |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2024
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