Taqueria My Ranchito Corp

Basic – Bowl or other container with no handle used to dispense food

Observed Bowl or container with no handle used to dispense food (flour) Repeat Violation

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils

Observed employee drink stored above prep table. employee removed drink from on top. Corrected On-Site

Basic – Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable

Observed wood unpainted shelves in hallway where food is stored are are not smooth and cleanable.

Basic – Plumbing system improperly installed or repaired

Observed water supply is improperly installed at hand wash sink at entrance to kitchen. The faucet handle that is easily accessible is handle on the left side of the faucet, and the right handle is under the counter and not easily accessible. Since the water supply is improperly installed the cold water is the easily accessible and the hot water is difficult to access.

Basic – Stored food not covered

Observed raw beef in reach in freezer uncovered. Repeat Violation

Basic – Wet mop not stored in a manner to allow the mop to dry

Observed wet mop stored in a manner not allowed to dry.

Basic – Working containers of food removed from original container not identified by common name

Observed working container of food removed ( flour ) from original container not identified by common name. Employee placed label on container. Corrected On-Site

High Priority – Employee washed hands with cold water

Observed three employees wash hands with cold water with a temperture of 80F.

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged

Observed raw beef stored above raw fish in reach in freezer. Employee moved items and placed correctly in reach in freezer. Corrected On-Site Admin Complaint