Taqueria Mi Rancho – Kitchen

Basic – Hood filter missing from automatic fire suppression/exhaust system in South kitchen area above grill. Warning

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust

Observed hood filters in South kitchen soiled with grease

As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation Warning

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled

Observed in South kitchen area employee washed sink with gloves on and rinsed gloves of in Handwashing sink

Employee grabbed beef stock from Reach in cooler and put into a pan

Stopped employee and educated Person in charge on glove use and hand washing.n Warning

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse

nTime/temperature control for safety food cold held at greater than 41 degrees Fahrenheit

Observed, Beef Steak (59F – Cold Holding); Beef Srock (54F – Cold Holding); Cooked Beef (64F – Cold Holding); Shell Eggs (62F – Cold Holding); Liquid Egg (58F – Cold Holding); Cooked corn on cob (60F – Cold Holding) in Reach in cooler in main kitchen area

Cooler was off and Person in charge stated that the product was in cooler from 9/27/23

Educated Person in charge on cold holding TCS foods

Person in charge voluntarily discarded all food items. Warning

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit

Observed, Beef Steak (59F – Cold Holding); Beef Srock (54F – Cold Holding); Cooked Beef (64F – Cold Holding); Shell Eggs (62F – Cold Holding); Liquid Egg (58F – Cold Holding); Cooked corn on cob (60F – Cold Holding) in Reach in cooler in main kitchen area

Cooler was off and Person in charge stated that the product was in cooler from 9/27/23

Educated Person in charge on cold holding TCS foods

Person in charge voluntarily discarded all food items. Warning

Intermediate – Handwash sink not accessible for employee use at all times

Observed in East kitchen Handwashing sink next to 3 compartment sink blocked with dish rack

Person in charge moved rack. Corrected On-Site Warning