Taqueria Gomez
Inspection Date | 08/08/2023 |
Inspection Disposition | Inspection Completed – No Further Action |
Inspection August 8th, 2023
Violations
Code | Description |
---|---|
14-15-4 |
High Priority – Nonfood-grade containers used for food storage – direct contact with food. Cook frozen chicken patties in freezer in Togo bags. |
08A-05-6 |
High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over ready to eat limes produce reach in cooler main prep Repeat Violation |
11-27-4 |
Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Repeat Violation |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed for management and employees to sign some employees signed next routine Corrective Action Taken |
02C-02-5 |
Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cook pork cook beef not dated main reach in cooler. |
- Ownership Changed: Current
- Rank:
- Expiration Date: 02/01/2025
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