Tampa Bay Brewing Company Westchase
| Inspection Date | 08/09/2023 |
| Inspection Disposition | Administrative complaint recommended |
Inspection August 9th, 2023
Violations
| Code | Description |
|---|---|
| 14-09-4 |
Basic – Cutting board has cut marks and is no longer cleanable. Repeat Violation |
| 10-20-4 |
Basic – In-use tongs stored on equipment door handle between uses On fryer's door handles. Employee removed. Corrected On-Site Repeat Violation |
| 22-08-4 |
Basic – Interior of oven has accumulation of black substance/grease/food debris nAccumulation of black/green mold-like substance in the interior of the ice machine. |
| 50-17-3 |
High Priority – Operating with an expired Division of Hotels and Restaurants license Expired on 02/01/2023. Admin Complaint |
| 03A-02-5 |
High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit A container of raw fish 44 F and raw calamari 45 F stored in reach-in cooler at cook line. Operator placed in ice bath, re temped raw fish 41 F and raw calamari 43 F. Corrected On-Site Repeat Violation |
| 22-02-4 |
Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime Cutting boards stained in prep room and at cook line. Repeat Violation |
| 16-62-1 |
Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. |
| 31B-02-4 |
Intermediate – No paper towels or mechanical hand drying device provided at handwash sink No soap provided at handwash sink Handwash sink at outdoor bar. |
| 53B-14-5 |
Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233 3 employees training expired. |
| 41-17-4 |
Intermediate – Spray bottle containing toxic substance not labeled. n1 spray bottle at indoor bar. Repeat Violation |
- Ownership Changed: Delinquent
- Rank:
- Expiration Date: 02/01/2024
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