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Taco Bell #24533

5410 MANATEE AVE W BRADENTON 34209 Bradenton

Inspection August 21st, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.

Violations

Code Description
14-09-4

Basic – Cutting board has cut marks and is no longer cleanable

Observed cutting board at prep area with cut marks

Operator states new cutting boards are on order. Corrective Action Taken

29-18-4

Basic – Drain cover(s) missing

Observed missing drain cover at three compartment sink. Repeat Violation

13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food

Observed employee wearing bracelet during food prep.

10-02-4

Basic – In-use utensil not stored on a clean portion of food preparation or cooking equipment

Observed spatula in direct contact with prep table near Iced tea machine. Operator moved spatula. Corrected On-Site

02D-01-5

Basic – Working containers of food removed from original container not identified by common name

Observed container of sugar on prep area across from three compartment sink not labeled

Operator labeled container. Corrected On-Site

11-07-5

Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items

Operator had no knowledge of Big 6, emailed hand out to operator, operator posted Big 6. Corrected On-Site

11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment

Emailed to operator, operator posted clean up plan. Corrected On-Site

53A-04-6

Intermediate – Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/nN. Rayburn

11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses

Emailed to operator. Operator printed and filled out forms. Corrective Action Taken

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 12/01/2023

Report details

Business License ID 5102207

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