Sushi Song
Inspection Date | 07/21/2023 |
Inspection Disposition | Inspection Completed – No Further Action |
Inspection July 21st, 2023
Violations
Code | Description |
---|---|
06-09-1 |
Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package Front counter. Reviewed proper procedures with operator and operator properly opened packages. Corrected On-Site |
50-09-4 |
Basic – Current Hotel and Restaurant license not displayed. Repeat Violation |
08B-38-4 |
Basic – Food stored on floor – containers of fresh fish stored on floor under front counter shelf. Operator removed. Corrected On-Site |
10-08-5 |
Basic – Ice scoop handle in contact with ice Operator stored properly. Corrected On-Site Repeat Violation |
29-49-6 |
Basic – Standing water in bottom of reach-in-cooler Front counter large flip top. |
21-38-4 |
Basic – Wiping cloth sanitizing solution stored on the floor Front counter – operator stored properly. Corrected On-Site |
01D-01-5 |
High Priority – Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded Wahoo – Non-exempt fish may not be served raw or undercooked – invoice states seafood products are to be fully cooked prior to human consumption. nOperator removed product from display. Operator stated they will discontinue serving wahoo until proper parasite records are obtained. Corrected On-Site |
08A-05-6 |
High Priority – Raw animal food stored over/not properly separated from ready-to-eat food Raw fish stored over butter in front counter flip top. nRaw quail eggs stored over tofu and cream cheese in upstairs glass door reach in. nOperator stored all items properly. Corrected On-Site |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2024
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