Sunshine Cafe
Inspection August 18th, 2023 Warning IssuedCertain violations were found that did not warrant immediate severe action like closure but were serious enough to require a warning.
Violations
Code | Description |
---|---|
22-20-5 |
Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning |
14-01-5 |
Basic – Bowl or other container with no handle used to dispense food in bulk salt. Operator removed. Corrected On-Site Warning |
12B-07-4 |
Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils at make station. Operator removed. Corrected On-Site Warning |
36-01-4 |
Basic – Floor not cleaned when the least amount of food is exposed at oven, under dry storage area. Warning |
08B-63-4 |
Basic – Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Warning |
01B-02-5 |
High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. The following items were : macaroni and cheese (56F – Cold Holding); brisket (56F – Cold Holding); raw chicken (56F – Cold Holding), raw shell eggs (55F – ambient air temperature ); raw hamburger (55F – Cold Holding); mashed potatoes (56F – Cold Holding) , mashed potatoes (56F – Cold Holding) pork (55F – Cold Holding). Operator voluntarily discarded items. Items were in cooler that was not working this morning at 10 o'clock per operator. Operator had no idea when reach in cooler went down. Operator ceased using reach in cooler.. Corrective Action Taken Warning |
03A-02-5 |
High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit Operator ceased using reach in cooler nThe following items were : macaroni and cheese (56F – Cold Holding); brisket (56F – Cold Holding); raw chicken (56F – Cold Holding), raw shell eggs (55F – ambient air temperature ); raw hamburger (55F – Cold Holding); pork (55F – Cold Holding). Operator voluntarily discarded items. Items were in cooler that was not working this morning at 10 o'clock per operator. Operator had no idea when reach in cooler went down. Corrective Action Taken Warning |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Two employees with no forms. Operator had employees sign. Corrected On-Site Warning |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2023
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