Basic – Ceiling tile missing

Multiple ceiling tiles missing above walk in cooler and storage area Repeat Violation

Basic – Ceiling/ceiling tile shows damage or is in disrepair

Water damage on several ceiling tiles Repeat Violation

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance

Dusty ceiling and vents

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items

Employee jacket and purse stored on top of dry storage items

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris

Microwave is soiled with food debris Repeat Violation

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers

Light cover missing near triple sink Repeat Violation

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment

No written procedures provided, emailed manager clean up procedures Repeat Violation

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime

Stained cutting boards on prep line

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses

New employees working less than one month with out employee reporting form, emailed form to manager during inspection Repeat Violation

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels

Dispenser by prep line

Intermediate – Spray bottle containing toxic substance not labeled

Unlabeled bottle with Clear solution stored on bottom of storage shelf