Subway #16042
Inspection October 19th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
Code | Description |
---|---|
36-50-4 |
Basic – Unclean building components, attachments or fixtures Observed dust build up on the walk in cooler fan covers. |
03A-02-5 |
High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit Observed on the left side counter: Sliced tomatoes (50F – Cold Holding); Sliced lettuce (47F – Cold Holding) |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses Observed no signed agreements Had operator sign an agreement and emailed them more. Corrective Action Taken |
53B-14-5 |
Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233 Observed expired: Minaxiben P. |
46-01-4 |
Marked exit/path to marked exit blocked. For reporting purposes only Observed the back exit blocked by a build up of boxes Operator removed boxes. Corrected On-Site |
- Ownership Changed: Current
- Rank:
- Expiration Date: 12/01/2024
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