Stephanie’s Crepes
Inspection Date | 11/07/2023 |
Inspection Disposition | Inspection Completed – No Further Action |
Inspection November 7th, 2023
Violations
Code | Description |
---|---|
12A-19-4 |
High Priority – Employee washed hands with cold water. Employee washed hands with cold water at front counter. |
11-27-4 |
Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form provided while conducting the inspection. Corrected On-Site |
31A-11-4 |
Intermediate – Handwash sink used for purposes other than handwashing. Containers stored inside sink compartment. |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form provided while conducting the inspection. |
- Ownership Changed: Current
- Rank:
- Expiration Date: 10/01/2024
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