Steak N Shake
Inspection Date | 01/16/2024 |
Inspection Disposition | Inspection Completed – No Further Action |
Inspection January 16th, 2024
Violations
Code | Description |
---|---|
14-11-5 |
Basic – Equipment in poor repair. Dishwasher (Chlorine 0ppm) inadequate sanitization if the operator is temporarily using a 3CS in lieu of a dishmachine |
36-73-4 |
Basic – Floor soiled/has accumulation of debris. Floor in back prep area under pot boiling machine. Floor near syrup station near ice cream machine soiled. Ceiling vent in kitchen area soiled with debris. |
14-42-4 |
Basic – Hood filter missing from automatic fire suppression/exhaust system. Hood filters on cook line above grill station missing. |
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of deep fry station soiled. Pull out refrigerators soiled on inside. Gaskets on reach in cooler on cookline. Gaskets on Reach in freezer next to ice cream machine soiled. Bottom of reach in freezer next to ice cream machine soiled with debris on bottom. Hood soiled on cook line above grill station. |
29-03-4 |
Basic – Water draining onto floor surface. Pipe in hand sink draining onto floor in back dishwashing area. |
21-08-4 |
Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 100ppm) CORRECTED TO ; Sanitizer Bucket (Quaternary 200ppm) |
35A-02-6 |
High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 2 gnats by dish machine in back dish area. |
03A-02-5 |
High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. nCut Leafy Greens (50F – Cold Holding) FIRST TEMP 50F At 1:40pm SECOND TEMP 45F at 2:20nOperator put container into reach in cooler. Corrective Action Taken |
29-42-4 |
High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Discussed with operator about obtaining vacuum breaker for mop sink. |
31B-02-4 |
Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink in back dishwashing area. Corrected On-Site |
31B-03-4 |
Intermediate – No soap provided at handwash sink. No soap at handwashing sink in women's bathroom. |
- Ownership Changed: Current
- Rank:
- Expiration Date: 02/01/2025
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