Steak N Shake #285
Inspection September 5th, 2023 Inspection Completed – No Further ActionThe establishment has met the required standards at the time of inspection.
Violations
Code | Description |
---|---|
22-20-5 |
Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Soiled |
16-03-4 |
Basic – Accumulation of debris inside warewashing machine. |
36-36-4 |
Basic – Ceiling tile missing. Tile missing in mop sink area |
36-32-5 |
Basic – Ceiling/ceiling tile shows damage or is in disrepair. Above the ice cream station looks like it's bulging( water damage ) |
36-34-5 |
Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. |
14-11-5 |
Basic – Equipment in poor repair. Milkshake station |
23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in the reach in cooler I'm the kitchen , bun warmer soiled, hood vents heavily soiled |
22-16-4 |
Basic – Reach-in cooler and freezer interior/shelves have accumulation of soil residues. |
36-27-5 |
Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout the kitchen |
42-01-4 |
Basic – Wet mop not stored in a manner to allow the mop to dry. Placed in the storage room |
11-26-1 |
Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. |
22-31-4 |
Intermediate – Non-pitting surface rust on food-contact equipment. Prep table in the kitchen |
- Ownership Changed: Current
- Rank:
- Expiration Date: 04/01/2024
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