Steak N Shake
Inspection October 17th, 2023 Administrative complaint recommendedAn inspection has identified serious non-compliance issues that have not been promptly corrected or that pose a significant public health risk.
Violations
| Code | Description |
|---|---|
| 23-03-4 |
Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust Gaskets on reach-in cooler across from toaster soiled Also, gasket on walk-in-cooler soiled. |
| 36-64-5 |
Basic – Objectionable odors in bathroom or other areas of the establishment Objectionable odor in both restrooms. |
| 22-16-4 |
Basic – Reach-in cooler interior/shelves have accumulation of soil residues Interior of reach-in cooler in shake machine making station has accumulation of food debris. |
| 50-17-3 |
High Priority – Operating with an expired Division of Hotels and Restaurants license Establishment license expired 6-1-23 Admin Complaint |
| 03A-02-5 |
High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit sliced Swiss cheese (46F – Cold Holding); hot dogs (45F – Cold Holding) in top of reach-in cooler next to grill. Operator stated both items were placed in cooler about 30 minutes prior. Operator placed bags of ice on both items to chill. Corrective Action Taken |
| 29-42-4 |
High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet Vacuum breaker missing from one non chemical side of 4 way splitter at mop sink. |
| 22-02-4 |
Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime Underside of shake machine and ice cream machine in shake making station soiled. Repeat Violation |
| 41-17-4 |
Intermediate – Spray bottle containing toxic substance not labeled Unlabeled Spray bottle containing toxic substance stored on rack near large fryer oil container. Operator labeled spray bottle of cleaner. |
- Ownership Changed: Delinquent
- Rank:
- Expiration Date: 06/01/2023
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