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Southend Kitchen

6108 S DIXIE HWY 7A WEST PALM BEACH 33405 West Palm Beach
Inspection Date 08/16/2023
Inspection Disposition Inspection Completed – No Further Action

Inspection August 16th, 2023

Violations

Code Description
36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair

Ceiling tiles missing in kitchen

14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer

Freezer chest ice build up

12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands

Dish washer handling dirty dishes, rinsed hands in triple sink and then touched clean dishes. No soap used. nEducated on site. Corrective Action Taken

08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food

Raw beef Pattie's over gyro bread in two door sliding glass cooler. Removed. Corrected On-Site

03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale

Raw shell eggs time marked Corrected On-Site

03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. home fries (90F – Hot Holding) under flat top. home fries out less than four hours. Operator reheated to 165F. Placed home fires on TPHC. Corrective Action Taken

12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink

Dishwasher rinsed hands in triple sink

41-17-4

Intermediate – Spray bottle containing toxic substance not labeled

Degreaser spray bottle on cook line. Labeled. Corrected On-Site

  • Ownership Changed: Current
  • Rank:
  • Expiration Date: 12/01/2024

Report details

Business License ID 6011363

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